Nakiri (Vegetable Knife)
Nakiri (Vegetable Knife), double-bevelled blade is generally used to cut or sliceĀ a variety of vegetables from daily use of kitchenware to professional one.Ā Typical Blade Length: 165 mm/6.5" or 160 mm/6.3"
2 or 3 - 5 Knives, Get 10% - max. 25% Discount and More!!! SHOP NOW
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- Nakiri (Vegetable Knife)
- Paring/Utility Knife
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BRANDS
KNIFE CATALOG
- Yanagiba (Sashimi Knife)
- Kiritsuke Style Knife
- Takohiki (Sashimi Knife)
- Deba Knife
- Usuba (Vegetable Knife)
- Left Handed Knives
- Gyuto (Chef's Knife)
- Santoku (Multi Purpose Knife)
- Nakiri (Vegetable Knife)
- Paring/Utility Knife
- Honesuki/Garasuki (Boning Knife)
- Sujihiki Knife (Slicer)
- Yo-Deba (Deba Knife)
- Cleaver
- Knife Set
STONES
About
YuiSenri, based in Ā Sakai City/Osaka, has been Japanese Knife On Line Shop since 2014, focusing on Hand-made by skillful artisans.
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